Due to continued growth and new business as we continue into 2018, Contract Options are currently recruiting Chefs of all Levels for the following:
If you have a minimum 1 years' experience as a CDP, Sous, Head Chef or Chef Manager the we want to hear from you now for regular ongoing work with an immediate start available.
The hours you work will be dependent on your availability, our client's needs and the specialism you wish to work in. Rates of pay vary from client to client but the MINIMUM for each level would be:
All roles earn holiday pay at 12% of the hourly rate which can be taken after 3 months working with us.
You must have your own whites, knives and safety shoes as well as a minimum level 2 food hygiene certificate.
To apply please send your CV and we will be in touch with a day to come and register